Green Beans with Almonds and Bacon1
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Garlic Bacon Sauteed Green Beans Made With Lard

A flavorful way to enjoy fresh green beans. The flavor of the bacon, and garlic, paired with the crunch of the almonds makes this a must-have side dish.
Course: Side Dish
Cuisine: American
Servings: 4 people
Author: Amy


  • 1 lb raw green beans trimmed, and washed
  • 2 cloves garlic
  • 1 tablespoon Armour Premium All-Natural Lard
  • 1/4 cup slivered almonds
  • 2 slices bacon


  • In a stock put add some water to the pan and steam the green beans for 3 mins. to get them tender Add Armour Premium All-Natural Lard to a large skillet. Add in garlic cloves and bacon, and pan fry for 3 mins over medium heat. Drain, and add in green beans, and pan fry for an additional 3 mins or until bacon is crispy and green beans are tender. Add in almonds, and mix - cook for 1 min. Add green beans to a serving dish and enjoy warm.