How to Make Your Own Frozen Garlic Bread Slices. Skip the frozen stuff and make your own thick-style garlic bread which can be ready when you are and easily heated in the oven to a crisp, buttery perfection.
Prep Time5 minutesmins
Cook Time7 minutesmins
Total Time12 minutesmins
Keyword: Garlic Bread Slices
Author: Amy Desrosiers
1lbItalian Bread Loaf can you any style bread your prefer
1teaspoonItalian herbs and spices
¼teaspoonsaltomit if you use salted butter
½tablespoongarlic powderor minced garlic
Add the softened butter, spices, and garlic to a small bowl. Mix together to incorporate the flavors.
Slice bread about 1 inch in thickness and repeat until your loaf is sliced.
Line bread slices on a parchment-lined baking sheet.
Using a pastry brush, or small spatula coat each slice of bread with the butter mixture.
Slide baking sheet into the freezer with the toast on it.
Allow to freeze for 30 minutes or longer.
Take out frozen slices and put them into freezer bags.
Nutritional values may vary and are meant to be a guide.