If you love crispy, savory meals that are so easy to make, this Sausage Sheet Pan Meal is for you! In just 30 minutes time, you will have a savory, flavorful meal that is jam-packed with deliciousness!
Keyword: sheet pan meal, smoked sausage, smoked sausage sheet pan meal
Author: Amy Desrosiers
large baking pan
large mixing bowl
14ouncesEckrich Smoked Sausage
1½poundsbaby potatoes halved
2Vidalia onions sliced into thick chunks.
3tablespoonsExtra virgin olive oil
salt & pepper to taste
Preheat oven to 400°F. Line a large baking sheet with nonstick aluminum foil.
Slice sausage into ¼ thick coins, and halve baby potatoes. Peel and cut the onion into thick slices. Do not break the pieces into smaller sections because they will burn if too thin or small.
Add sliced/cut veggies into a mixing bowl and coat with oil and spices. Be careful to try to leave the onion in larger chunks when coating.
Place the pan into the oven on the center rack. Bake for 15 minutes at 400°F.
After the first 15 minutes, carefully remove the pan from the oven. Flip over all of the ingredients. Return the pan to the oven and bake another 15 minutes. The meal will be golden brown when ready, and the potatoes will be tender.
Nutritional values may vary and are meant to be a guide.