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Tapioca Pudding Parfaits

fruit-on-cutting-board
Prep Time5 mins
Total Time5 mins
Course: Breakfast
Cuisine: American
Keyword: parfaits, pudding
Servings: 5 parfaits
Calories: 49cal
Author: Amy Desrosiers

Ingredients

  • 1- chunked Mango
  • 1 cup Blueberries
  • 1 cup Red Raspberries
  • 1 container Kozy Shack Pudding -your choice

Instructions

  • Wash, dry and cut up mango.
  • Layer glasses or bowls with alternating fruit and pudding
  • Enjoy! ---YES, it is that easy!

Nutrition

Serving: 1g | Calories: 49cal | Carbohydrates: 12g | Sodium: 2mg | Potassium: 114mg | Fiber: 2g | Sugar: 8g | Vitamin A: 375IU | Vitamin C: 21.2mg | Calcium: 10mg | Iron: 0.3mg