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Bowtie Pasta Salad
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4.54 from 15 votes

Feta, Basil, Tomato and Bowtie Pasta Salad Recipe

Feta, Basil, Tomato and Bowtie Pasta Salad Recipe: The perfect summer pasta salad recipe for cookouts, parties, and more!
Prep Time10 mins
Cook Time10 mins
Resting Time1 hr
Total Time20 mins
Course: Dinner, Side Dish
Cuisine: Salad
Keyword: feta, pasta, salads, tomato
Servings: 6 people
Calories: 388cal
Author: Amy Desrosiers


  • 12 ounces Bowtie Pasta
  • 2 cloves garlic minced
  • 8 ounces feta cheese
  • 1/2 cup Olive Oil
  • 1/3 cup Balsamic Vinegar
  • 1 cup Cherry Tomatoes
  • 1/2 cup sliced Basil
  • 1/4 tsp pepper


  • Boil bowtie pasta until al dente.
  • Slice cherry tomatoes.
  • Finely Mince garlic.
  • Slice basil into strips.
  • In a bowl, whisk together the olive oil, vinegar, minced garlic and spices.
  • Add pasta, tomatoes, basil and feta to a large glass bowl.
  • Pour dressing over the top and stir.
  • Cover tightly and place it in the fridge for at least an hour to chill and marinate.
  • Serve as a meal or side dish.


Serving: 1g | Calories: 388cal | Carbohydrates: 46g | Protein: 7g | Fat: 18g | Saturated Fat: 2g | Sodium: 11mg | Potassium: 202mg | Fiber: 1g | Sugar: 4g | Vitamin A: 225IU | Vitamin C: 6.4mg | Calcium: 24mg | Iron: 1.2mg