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Salmon with honey and garlic1
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5 from 1 vote

Honey Garlic Salmon

A sweet and savory baked salmon recipe using real honey and fresh garlic. This salmon is jam-packed with flavor.
Prep Time5 mins
Cook Time20 mins
Total Time25 mins
Course: Dinner
Cuisine: American
Keyword: honey garlic salmon
Servings: 2 filets
Calories: 427cal
Author: Amy Desrosiers


  • 1 lb wild-caught salmon sliced in half
  • 3 cloves fresh garlic minced
  • 3 tablespoons raw honey
  • 1/4 tsps salt, pepper, onion powder, garlic powder blend make a rub for the fish
  • 1 tsp worcestershire sauce


  • Preheat oven to 350.
  • Line a baking sheet with parchment paper.
  • Add both salmon filets to the baking sheet.
  • Rub with spice blend, minced garlic, honey, and worcestershire sauce.
  • Bake for 20 minutes.
  • Serve warm with a side salad, or baked potato. Enjoy!


Serving: 1g | Calories: 427cal | Carbohydrates: 28g | Protein: 45g | Fat: 14g | Saturated Fat: 2g | Cholesterol: 125mg | Sodium: 131mg | Potassium: 1153mg | Sugar: 26g | Vitamin A: 90IU | Vitamin C: 1.4mg | Calcium: 35mg | Iron: 2.1mg