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Santa Hat Hot Cocoa
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Santa Hat Hot Cocoa

A creamy, hot cocoa drink with a dollop of freshly made, sweetened hot cocoa with marshmallows
Prep Time5 mins
Cook Time2 mins
Total Time7 mins
Course: Drinks
Cuisine: Dessert
Keyword: Santa Cocoa, Santa Hot Cocoa
Servings: 3 people
Calories: 1984cal
Author: Amy Desrosiers

Ingredients

  • 6 tablespoons Hot Cocoa Mix
  • 12 ounces milk
  • 4 ounces heavy whipping cream
  • 2 tablespoons powdered sugar
  • 3 jumbo Marshmallows
  • 30 mini Marshmallows
  • 2 tablespoons red glitter sugar

Instructions

  • In a stand mixer, add heavy cream and powdered sugar.
    Santa Hat Hot Cocoa
  • Whip on high speed for 3-5 minutes until fluffy peaks form.
  • Once it is done, add whipped cream to a piping bag with a large star tip.
  • Prepare cocoa cups with warmed milk and cocoa.
  • Pipe a thick swirl of cream into each cup to form a hat shape.
  • Sprinkle each with red sugar.
  • line cup with mini marshmallows.
  • Add the jumbo marshmallow as the topper.
  • Enjoy warm!

Nutrition

Serving: 1serving | Calories: 1984cal | Carbohydrates: 455g | Protein: 14g | Fat: 23g | Saturated Fat: 14g | Cholesterol: 63mg | Sodium: 724mg | Potassium: 203mg | Fiber: 2g | Sugar: 329g | Vitamin A: 739IU | Calcium: 198mg | Iron: 2mg