Sweet Ricotta Basil Toasts
A vibrant tasting appetizer that pairs fragrant fresh basil leaves with smooth ricotta, and a drizzle of sweetness.
Servings: 8 pieces
- 1 whole Ciabatta bread stick bread toasted until golden brown and cut into 3pieces
- 1/2 cup of ricotta cheese
- 1/2 cup of small fresh basil leaves
- Truvia® Nectar *to drizzle
Cut ciabatta stick into smaller 3-4" pieces.
Toast bread in oven for about 5-8 minutes at 350.
Once toasted, spread ricotta on each toast.
Drizzle with honey or nectar.
Top with fresh basil and enjoy!
Serving: 1g | Calories: 27cal | Carbohydrates: 1g | Protein: 2g | Fat: 2g | Saturated Fat: 1g | Cholesterol: 8mg | Sodium: 14mg | Potassium: 21mg | Sugar: 1g | Vitamin A: 148IU | Vitamin C: 1mg | Calcium: 34mg | Iron: 1mg