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Hatfield Baked Uncured Ham 1
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4.50 from 8 votes

Ham with Pineapple and Sweet Cherry Glaze ((Super Delicious))

A delicious ham glaze that allow the ham to bake up with a sweet, juicy flavor! This is an easy ham recipe with common ingredients! 
Prep Time5 mins
Cook Time40 mins
Total Time45 mins
Course: Dinner
Cuisine: American
Keyword: cherry, ham, pineapple
Servings: 6 people
Calories: 64cal
Author: Amy Desrosiers


  • 1 2lb Hatfield Uncured Ham *this is fully cooked
  • 1/2 cup crushed pineapple
  • 1/4 cup brown sugar
  • 1/4 tsp clove
  • 1/4 tsp cinnamon
  • 1/2 cup maraschino cherries


  • Heat oven to 375 f.
  • Line a deep walled baking dish with 2 layers of aluminum foil to make cleanup easy.
  • Remove ham from package and place in foil-lined baking dish.
  • Mix brown sugar, clove, and pineapple together to form a paste.
  • Rub ham with pineapple sugar coating.
  • Add cherries on top and around the ham.
  • Bake at 375 for 35 minutes. I decided to cook only until heated and slightly caramelized to avoid drying out the ham. This ham and recipe provided lots of natural juices. 
  • Allow ham to rest and then plate, and carve. 


Serving: 1g | Calories: 64cal | Carbohydrates: 16g | Sodium: 5mg | Potassium: 70mg | Sugar: 15g | Vitamin A: 25IU | Vitamin C: 4.5mg | Calcium: 15mg | Iron: 0.2mg