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–+ servings
A sweet potato wedge in ketchup.
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5 from 6 votes

Crispy Air Fryer Sweet Potato Fries

Air fried to a perfection, these seasoned Sweet Potato Fries are an inexpensive side dish.
Prep Time10 minutes
Cook Time20 minutes
Total Time30 minutes
Course: Side Dish
Cuisine: American
Keyword: air fryer, sweet potato fries, sweet potato wedges
Servings: 4 servings
Calories: 173cal
Author: Amy Desrosiers
Cost: $3

Equipment

  • Air Fryer
  • cutting board & knife
  • Large Glass bowl
  • measuring spoons

Ingredients

  • 3 large sweet potatoes peeled, wedged
  • 1½ tablespoons olive oil
  • 2 tablespoons cornstarch
  • ½ teaspoon salt
  • ¾ teaspoon garlic powder
  • ¾ teaspoon onion powder
  • ½ teaspoon black pepper
  • ¾ teaspoon paprika

Instructions

  • Preheat your air fryer to 400°F. Spray the air fryer basket with nonstick spray.
  • Toss the sweet potato fries with a little olive oil, sea salt, cornstarch and spices. Then, spread them out in a single layer in your air fryer basket. Do not overcrowd or they will steam and not air fry.
  • Air fry for 10 minutes before flipping them over, and cooking an additional 10 minutes or until golden brown and crispy.
  • Serve with your favorite dipping sauce and enjoy!

Notes

Nutritional values may vary and are meant to be a guide.

Nutrition

Serving: 1serving | Calories: 173cal | Carbohydrates: 29g | Protein: 3g | Fat: 6g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 4g | Sodium: 340mg | Potassium: 664mg | Fiber: 5g | Sugar: 9g | Vitamin A: 26130IU | Vitamin C: 27mg | Calcium: 55mg | Iron: 1mg