A classic, vintage cake that is said to have orginated during the Great Depression. Adapted from the Campbell’s Condensed Tomato Soup recipe, this cake is sure to please and has a wonderful, warm flavor similar to a spice cake.
I can't lie, at first, I was a bit perplexed as to why someone would use a savory tomato soup to make a cake, and my curiousity got the best of me. But, after one bite I was hooked! Let's explore what you'll need to make this cake!