Mini Caramel Apple Pops are an easier way to enjoy caramel apples. Get all the delicious flavors of a caramel apple in an easy to eat bite. Perfect for little ones, or anyone who does not want to get too messy!
Can you believe we are already just about two weeks into the somewhat chilly month of October?
Warm summer days are a thing of the past and now hot cocoa, and pumpkin spice everything is the new norm. I have been enjoying the cooler days, pumpkins, and of course apple season.
My love for apples is what really inspired me to make these Mini Caramel Apple Pops.
Smooth, velvety caramel wrapped around a crunchy, slightly tart apple is my absolute favorite fall snack! I just love how versatile candy apples can truly be.
They taste great wrapped in caramel, swizzled in chocolate and covered with crunchy candies. The only issue I tend to always have is that they are just too rich and filling to eat in one sitting.
Rather than waste half the apple, or have one part go brown, I decided that Mini Caramel Apple Pops were the way to go this year!
Around this time of year I just love relishing in spooky and creepy snacks! In just about two weeks many of us will be hosting or attending Halloween or fall inspired parties.
I always love to find new Halloween-inspired snacks. You can find some Non-Candy Halloween Lunchbox snacks on the blog too!
I love how easy this caramel apple recipe is! These mini caramel apple pops feature Kraft Caramels and white BAKER’s Chocolate. These products can be easily found at Walmart and are very reasonably priced.
Ingredients for Caramel Apple Pops
- Candy apples/cake pop sticks
- 4-5 Granny Smith Apples
- 1 bag of Kraft Caramels
- 1 package of White BAKER’s Chocolate
- 2 tablespoons of water
- Halloween inspired sprinkles or Planter’s Peanuts
How to Make Caramel Apple Pops
Wash apples, remove core, and slice apples into 8 thick wedges.
Carefully insert a stick into each wedge.
Place Kraft Caramels into a small stockpot and heat with the water until smooth and creamy.
Dip each apple into the caramel and place on a wax paper lined baking tray.
In a microwave safe bowl, melt the white BAKER’s Chocolate for 3o seconds and then 10 second intervals until smooth and creamy.
Dip wedge half way into chocolate and then coat them with Halloween sprinkles or Planter’s Peanuts.
Place on a baking sheet until hardened and then place in treat bag with ribbon or on a serving tray.
Don’t these look super tasty? They were actually a breeze to make and my kiddos loved them so much! I will definitely be making another batch for Halloween night!
Caramel Apple Wedges
Ingredients
- 3 Granny Smith Apples washed, dried, cored, wedged
- 11 oz Kraft Caramels
- 4 oz White Baker's Chocolate
- 2 tbsps water
- 2 tbsps Halloween Sprinkles Can use nuts, or any candy you chose
Instructions
- Wash apples, remove core, and slice apples into 8 thick wedges.
- Carefully insert a stick into each wedge.
- Place Kraft Caramels into a small stockpot and heat with the water until smooth and creamy.
- Dip each apple into the caramel and place on a wax paper lined baking tray.
- In a microwave safe bowl, melt the white BAKER's Chocolate for 30 seconds and then 10 second intervals until smooth and creamy.
- Dip wedge half way into chocolate and then coat them with Halloween sprinkles or Planter's Peanuts.
- Place on a baking sheet until hardened and then place in treat bag with ribbon or on a serving tray.
They should be eaten right away. The apple turns color and leaks the juices. I say, 24 hours for best taste. Thank you, for stopping by!
If refrigerated after made, will these last 5-7 days, or do they need to be eaten within one day?
Now if you ask me, these BITES are better by far than a whole caramel apple. Reg. caramel apples are tremendously messy and often just too much of a good thing. These little bites would be “Just right”.
i never saw caramel apples made like this. they totally look yummy
This looks really good! I would love to make these for our upcoming Halloween party.
What a cute idea. I’ll be sure to include this in my Halloween party menu.
My kids love caramel apples! It’s their favorite fall treat!
I was actually thinking about making something like this, then your post popped up! This looks so good, can’t wait to try it.
What a delicious way to use Kraft caramels. Your apples look ready for Halloween.
I love these! I will have to make them ASAP!
Those apple pops look so good. I love apples with caramel.
These look so cute and HEALTHY too! I love these!
Oh yum, those apples look delish! I’m going to have to look through that guide for more!
This is a fantastic way to enjoy caramel apples without the mess. I will have to share this recipe with my friends .
My kids are going to love these. I will have to pick up the supplies i need tomorrow so we can make them for dessert.
These look so delicious and easy to make. It would be so much easier to eat these then a caramel apple. I am going to try this with the kids.
Yum! I love this! I am definitely making some of these Mini Caramel Apple pops! They look delicious!
Oh my goodness, these are awesome. My kids make a huge mess when eating a big apple, these make it much easier and cleaner. HA! Thanks for the idea.
Oh I love this idea! My toddler twins love apples but would make a huge mess and waste a whole caramel apple so these are the perfect size for them!
I have some Kraft caramels in the pantry right now. I am going to make these this weekend.
I have some Kraft caramels in the pantry rigth now. I am going to make these this weekend.
Ah those apple pops look so good, and are so cute! My kids would love those no doubt about it.
I have a feeling if I made these, I would totally eat the entire thing! Love the idea of dipping individual slices!
Oh my gosh that would be PERFECT for my little man. He does not like to get sticky so he won’t eat caramel apples. I never thought about doing it this way! I am SO doing this!
Those are so great! I love caramel app[es, but they’re so hard to eat. This is genius.
What an awesome way to use up all those apples we have left over from when we went picking. Those look so yum.