Cranberry Magic Bars
Featuring seven layers of rich, chewy, goodness, these Cranberry Magic Bars would be the perfect Fall bake sale recipe. They are easy to bake up and hard to resist.
Servings: 12 bars
Calories: 395cal
Cost: $6
Equipment
- oven adjusted to center rack position
- 9 x 13-inch baking pan
- food processor
- rubber spatula
- knife
Ingredients
- ⅓ cup unsalted butter
- 1 cup graham cracker crumbs *one full sleeve processed
- ½ cup old-fashioned oats *can also use quick oats
- 14 ounces sweetened condensed milk
- 1 cup sweetened coconut flakes
- ¾ cup semi-sweet chocolate chips *can use dark chocolate chips as well
- ¾ cup dried cranberries
- 1 cup chopped pecans
Instructions
- Preheat oven to 350°F. Add butter to the baking pan and melt in the oven (about 6 minutes); carefully remove pan from the oven.
- Process graham cracker crumbs in a food processor. Sprinkle crumbs and oats over the melted butter. Press mixture down using your rubber spatula.
- Pour sweetened condensed milk over the oats and graham crackers mixture.
- Top with coconut, chocolate chips, cranberries, and pecans.
- Bake for 25- 30 minutes or until lightly browned.
- Cool in the pan for 30 minutes before slicing. Enjoy
Notes
Nutritional values may vary and are meant to be a guide.
Nutrition
Serving: 1bar | Calories: 395cal | Carbohydrates: 44g | Protein: 8g | Fat: 22g | Saturated Fat: 10g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 8g | Trans Fat: 0.2g | Cholesterol: 25mg | Sodium: 111mg | Potassium: 438mg | Fiber: 6g | Sugar: 27g | Vitamin A: 257IU | Vitamin C: 1mg | Calcium: 132mg | Iron: 2mg