Go Back
Print
Recipe Image
Nutrition Label
–
+
servings
Smaller
Normal
Larger
Print Recipe
No ratings yet
Tapioca Pudding Parfaits
Prep Time
5
minutes
mins
Total Time
5
minutes
mins
Course:
Breakfast
Cuisine:
American
Keyword:
parfaits, pudding
Servings:
5
parfaits
Calories:
49
cal
Author:
Amy Desrosiers
Ingredients
1-
chunked Mango
1
cup
Blueberries
1
cup
Red Raspberries
1
container Kozy Shack Pudding -your choice
Instructions
Wash, dry and cut up mango.
Layer glasses or bowls with alternating fruit and pudding
Enjoy! ---YES, it is that easy!
Nutrition
Serving:
1
g
|
Calories:
49
cal
|
Carbohydrates:
12
g
|
Sodium:
2
mg
|
Potassium:
114
mg
|
Fiber:
2
g
|
Sugar:
8
g
|
Vitamin A:
375
IU
|
Vitamin C:
21.2
mg
|
Calcium:
10
mg
|
Iron:
0.3
mg