Sweet, savory, and oh-so-satisfying! Our air fryer bacon-wrapped dates are the perfect party appetizer or indulgent snack. Crispy bacon meets chewy dates in this easy-to-make, crowd-pleasing recipe.
Who knew such a simple combination of ingredients could create such a decadent and addictive treat? Bacon-wrapped dates, traditionally oven-baked, get a crispy, smoky upgrade when cooked in the air fryer. This recipe is incredibly easy to make, requiring minimal effort and time. Perfect for a quick appetizer or a sophisticated party snack, these little bites of heaven are sure to impress your guests.
The beauty of air frying lies in its ability to achieve crispy perfection without the excess oil. Bacon-wrapped dates cooked in the air fryer are golden brown, crispy, and bursting with sweet and savory flavors. The combination of the chewy dates, the salty, crispy bacon, and a touch of sweetness from the optional glaze is simply irresistible.
Why We Love this Bacon Appetizer
Sweet and Savory Perfection: The combination of sweet, chewy dates and crispy, salty bacon creates a delightful flavor contrast that’s both satisfying and addictive.
Quick and Easy: This recipe is incredibly simple to prepare and requires minimal effort. The air fryer makes the cooking process even faster and easier.
Versatile Appetizer: Perfect for parties, game days, or a weeknight snack, these little bites are always a crowd-pleaser.
Endless Possibilities: You can customize this recipe with different glazes, fillings, or spices to suit your taste preferences.
Ingredients:
- 36 Medjool dates, pitted
- 12 slices of thick-cut bacon, cut in thirds
Instructions:
- Prepare the Dates: Cut a small slit in each date and remove the pit. Some dates are pitted.
- Wrap the Bacon: Wrap a third of a slice of bacon around each date, securing it with the seam side down.
- Air Fry: Place the bacon-wrapped dates in the air fryer basket, making sure they are not touching.
- Cook: Air fry at 400°F (204°C) for 8-10 minutes, or until the bacon is crispy and the dates are heated through.
- Serve: Remove from the air fryer, let cool slightly, and serve immediately.
FAQS
Can I use other types of dates?
While Medjool dates are the most popular choice due to their sweetness and texture, you can also use other types of dates, such as Deglet Noor.
Can I use pre-cooked bacon?
While it’s possible to use pre-cooked bacon, it may not achieve the same level of crispiness as fresh bacon.
Can I glaze my bacon-wrapped dates?
You can experiment with different glazes, such as balsamic glaze, chili glaze, or even a spicy honey glaze.
Can I reheat leftover bacon-wrapped dates?
While it’s best to enjoy these immediately, you can reheat them in the air fryer for a few minutes to crisp up the bacon again.
Variations:
- Spicy: Add a sprinkle of chili powder or cayenne pepper to the glaze for a spicy kick.
- Cheesy: Stuff the dates with a small piece of goat cheese or cream cheese before wrapping them in bacon.
- Herby: Add a sprig of fresh rosemary or thyme to each date before wrapping.
Storage:
While it’s best to enjoy these immediately, any leftovers can be stored in an airtight container in the refrigerator for up to 2 days.
With its simplicity and versatility, this air fryer bacon-wrapped dates recipe is sure to become a new favorite. Give it a try and savor the delicious combination of sweet and savory flavors!
Bacon Appetizers to Try Today
- Cheesy Bacon Mini Peppers
- Bacon Onion Crostini
- Bacon Chicken Dippers
- Air Fryer Bacon-Wrapped Chicken
- Cheesy Bacon Spinach Dip
Bacon-Wrapped Dates in the Air Fryer
Equipment
- Air Fryer
- cutting board & knife
Ingredients
- 12 slices of thick-cut bacon cut into thirds
- 36 Medjool dates pitted
Instructions
- Cut a small slit in each date and remove the pit. Some dates are pitted.
- Wrap a third of a slice of bacon around each date, securing it with the seam side down.
- Place the bacon-wrapped dates in the air fryer basket, making sure they are not touching.
- Air fry at 400°F (204°C) for 8-10 minutes, or until the bacon is crispy and the dates are heated through.
- Remove from the air fryer, let cool slightly, and serve immediately.
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